Taste of New Orleans Mardi Gras Dinner
We invite you to join us February 21st at 6:30 pm for the return of Chef Joe Truex for an unforgettable dinner overlooking the Atlantic Ocean at the Sea Pines Beach Club!
In celebration of Mardi Gras, Louisiana native Chef Joe Truex will create a special multi-course menu of iconic New Orleans dishes. Truex was catapulted to the national culinary stage when he opened the highly acclaimed Repast Restaurant in Atlanta.
Guests will enjoy a welcome cocktail featuring Captain Morgan and hand selected wine pairings with each course. Tickets are $125 each and include tax and gratuity.